Business Roundup

Southern Inn’s George and Sue Ann Huger launched Lexington Catering Company this month.

Building on their years of experience at the Southern Inn, they are rebranding Southern Inn Catering as their business grows.

“Lexington Catering Company will expand upon our respected reputation and service, providing simple Southern elegance throughout the Shenandoah Valley and beyond,” said George Huger.

“While we will continue to run Southern Inn, we are excited to take the hospitality of our beloved hometown into even more communities in our region and state,” continued Sue Ann Huger. “Lexington Catering Company will continue to go above and beyond for our clients, from our first introduction, to crafting an expertly tailored menu, to executing every detail to perfection, we’ll be there every step of the way.”

To learn more about Lexington Catering Company, visit LexingtonCateringCo. com.

Tina Simpson Named Bank Branch Manager

Tina Simpson has been promoted to vice president, branch manager at the Bank of Botetourt’s Lexington office.

She has been in the banking industry for 28 years and was previously with the Bank of Rockbridge.

Simpson was raised in the Charlottesville area and graduated from Natural Bridge High School. She is a member of the Moose Lodge, active in the Lexington-Rockbridge Chamber of Commerce and supportive of various other community organizations.

She resides in Buena Vista and enjoys traveling, festivals and spending time with her family.